When:
February 17, 2018 @ 5:00 pm – 10:00 pm
2018-02-17T17:00:00+10:00
2018-02-17T22:00:00+10:00
Where:
The Rocks Function Centre
1410 Yandina Coolum Rd
Maroochy River QLD 4561
Australia
Cost:
$80 per person
Contact:
The Rocks Function Centre
07 5474 2120

The Rocks Yandina – Chefs Degustation

17 February 2018
Dine under the stars 5pm until late

Canapes in the Grove
LIME CURED MOOLOOLABA MAHI MAHI with COCONUT CHILLI & CORRIANDER
CROSTINI with GOATS CHEESE, FIRST PRESSED OLIVE OIL & CHEVRIL
PETITE BANH MI (Vietnamese Baguette) with CARAMALISED PORK & ASIAN HERBS
GRILLED HALOUMI with PROSCIUTTO & ROSEMARY

Banquet Mains
ROASTED LEG OF LAMB with SALSA VERDE & CHARGRILLED VEGETABLES
GOLD BAND SNAPPER with SAUCE VIERGE , KIPFLERS, CAPERS & ROCKET
PEAR , PARMESAN, ROCKET and WALNUT SALAD

Dessert
LOCAL HONEY PANNA COTTA with SPICED ORANGES
MINI PAVLOVA with MIXED BERRIES

$80 per person
Bookings essential Ph: 07 54742120
info@therocksfunctions.com.au
1410 Yandina Coolum Road
Yandina, Sunshine Coast QLD